The Dairy Book of Home Cookery: New Edition for the Nineties

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Sonia Allison is a real goddess unlike the flim flam marketing rubbish of the likes of Delia/Nigella etc. With over 3 million sales it is a firm favourite, with Celebrity MasterChef and Bake Off winners listed among its fans! May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Before I bought this book my hubby was forever taking me out for a meal and I always thought how romantic.

I put these books in a safe place as I was moving home and recently got this book out and I baked the “Fruit crumble” featured in the book and I plan on making a few other family favourites soon. This was one of my mums favourite cookery books and hers used to fall open on the Victoria Sponge page as it was the most used and the most mucky! By using the Web site, you confirm that you have read, understood, and agreed to be bound by the Terms and Conditions. In the early days of our marriage I couldn't boil an egg never mind make a Victoria sponge and I struggled. THE DAIRY BOOK OF HOME COOKERY REVISED EDITION SONIA ALLISON HARDBACK COOKBOOK THE DAIRY BOOK OF HOME COOKERY REVISED EDITION SONIA ALLISON HARDBACK COOKBOOK Welcome to Bookmanns!I'm also a mum of three and I enjoy cooking, walking, gardening and art with my family, as well as lino printing (if I find time!

Now is the time to replace your battered old copy and to introduce family and friends to The Dairy Book of Home Cookery, with this super anniversary edition. Cook the pancake for approximately 30 seconds, until lightly browned underneath and the top looks almost dry. From the orchards of the South East to the lochs of Scotland, each region harvests its own food and creates its own dishes.

Hardcover; English language; a fair reading copy; the spine is scuffed and the covers grubby and stained around the edges; pages remain clean and unmarked. The Dairy Book of Home Cookery takes you through all the essential cooking techniques and now includes over 950 recipes from soups to sauces, dips to desserts, pastry to pickles and curries to cakes. Then pour a small ladle-full of the batter into the pan and quickly swirl it over the base until it is evenly coated, pouring any excess back into the batter. Each delicious recipe has a stunning colour photograph, cook’s tips and information on preparation, storage and freezing. Easy-to-follow instructions with tips for success plus classic cooking techniques and essential cook’s information.

Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. Dairy Book of Home Cookery 50th Anniversary Edition (Dairy Book of Home Cookery 50th Anniversary Edition: With 900 of the original recipes plus 50 new . I’m also a mum of three and I enjoy cooking, walking, gardening and art with my family, as well as lino printing (if I find time!In this fabulous anniversary edition, original recipes from the updated editions are included plus 50 new classics, sure to become firm favourites. First four preliminary pages are a bit crinkly and small abrasion where pages stuck due to small liquid spill o/w pages very clean.

This book is the foundation for all the cooking (though the butter elements tend to be replaced by olive oil or margarine) that I do. Some cookies are essential to the functioning of the site, but others are non-essential for analysis and marketing. With basics, such as white sauce and Victoria sponge, as well as new classics, like pesto and paella, you'll wonder how you survived without it!Years later my Dad was doing a house clearance and presented me with my own copy of the book from said house clearance.